Another range of products based on traditional recipes, made with pure ingredients. Fresh baked leaven, virgin olive oil and premium flour (and wheat, wholewheat bulgur, emmer, rye) are the key ingredients of our quality and delicious products. So, every day we knead and bake 23 types of fresh, delicious and nutritious bread, with agioritiko and rustic corn flour bread among our top choices. We show the same care and use the same pure ingredients to make croissants, mini bread, mini cheese or olive bread, etc.